To maintain a stainless steel quick freezer

By admin / Date Feb 06,2023
To maintain a stainless steel quick freezer:
1 Clean it regularly: Use a soft cloth and mild soap solution to clean 2 the exterior and interior of the freezer. Avoid using abrasive cleaners or steel wool, which can scratch the surface.
2 Keep it dry: After cleaning, dry the freezer thoroughly to prevent water spots and rust.
3 Avoid dents and scratches: Protect the stainless steel surface from dents and scratches by using soft cloths or protective coverings when stacking items in the freezer.
4 Store properly: Store the freezer in a cool, dry place to prevent rust and other forms of corrosion.
5 Check seals: Make sure the door seals are tight and in good condition to prevent air leaks and keep the freezer running efficiently.
6 Monitor temperature: Regularly check the temperature of the freezer to ensure it is working properly and food is being stored at the correct temperature.

An air-cooled freezer is a type of commercial or industrial freezer that uses air to dissipate heat generated by the refrigeration system, instead of using refrigerant-based condenser coils. The air is drawn over the condenser by a fan, reducing the temperature and releasing the heat outside the unit. This type of freezer is commonly used in food service and retail settings for storage of frozen food products.

2 door air cooled stainless steel blast freezer
Model: UA-680BF      
Temp. range: -35℃
Refrigerant: R404A      
Voltage: 220V / 380V
Capacity: 350 liter
Dimension: 680×870×2200mm
◎ Maneurop system, fast cool down.
◎ 201 stainless steel inner and outer.
◎ Can put 1/1 GN pan.
◎ Digital temperature controller
◎ Hydrophilic aluminum foil, internal thread copper tube.
◎ Usually be used to store expensive meat, seafood and sauce.
◎ Suitable for central kitchen, food factory, ice cream shop.